Description
We make our Fajita Strips from Flank Steak & Skirt Steak by hand-cutting them across the grain into 1/2" wide by 3-4" long strips, making marinading extremely effective in a relatively short period of time. Our Fajita Strips make life easier without losing trust in the ingredients.
- 16 oz package
- Non-seasoned
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Shipped With Dry Ice
When shipping perishable goods we pack this item with dry ice to ensure your product stays frozen during transit.
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100% Grass Fed & finished
Our Beef are 100% Grass Fed & Finished before harvesting. Raised the way nature intended.
Storing Notes
Freezer: 12 months
Refrigerator: 5 - 7 days
Thawing: 24 Hours In Refrigerator
Tenderness
- 1
- 100
Leanness
- 1
- 100
Care
- Low Histamine Product