Description
Our bison ring bologna is a recipe we've massaged over the years to produce what we have today. Let me tell you, it's delicious! Slow simmer in sauerkraut until the casing is slightly swelled, cut a line in the casing lengthwise and the sausage will pop right out. Slice a few chunks off and top with sauerkraut and a little mustard and you're in heaven.
- 16 oz package
Ingredients: Bison, Water, Sea Salt, Raw Honey, Black Pepper, Ground Mustard, Ground Allspice, Garlic Powder, Coriander, & Nutmeg, Natural Collagen Casing
-
Shipped With Dry Ice
When shipping perishable goods we pack this item with dry ice to ensure your product stays frozen during transit.
-
Raised Regeneratively
Product was raised and harvested the way nature intended. No added hormones, no antibiotics, no fillers. Just purely raised meat.
Storing Notes
Freezer: 24 months
Refrigerator: 5 - 7 days
Thawing: 24 - 48 Hours In Refrigerator
Tenderness
- 1
- 100
Leanness
- 1
- 100
Care
- Enter Low Histamine Info